About us
The Healthy Khao Story
Healthy Khao started with one simple realization —
that most of what’s called “healthy” today, isn’t.
We kept seeing the same thing — snacks loaded with palm oil, preservatives, and vegetable oils, hidden behind clean labels and fake promises.
It wasn’t food anymore — it was marketing.
So we decided to change that.
We started roasting snacks the right way — in small batches, with honest ingredients and zero shortcuts.
No palm oil. No preservatives. No gimmicks.
Healthy Khao is more than a snack brand — it’s a return to real taste, real health, and real trust.
Because you shouldn’t have to choose between flavor and purity.
🟤 Why We Started Healthy Khao
We started Healthy Khao because the word “healthy” was being misused.
Every shelf was filled with products pretending to care for people while quietly adding ingredients that harm them.
We wanted to bring back food that’s clean, simple, and genuine —
the kind you can eat every day and feel good about.
Healthy Khao is built on one promise —
that what we make for you, we’d proudly make for our own family too.
🟤 One More Thing That Matters
We don’t just make snacks.
We build trust — one jar at a time.
Because for us, “Healthy” isn’t a trend.
It’s a way of making food the way it was always meant to be.